Poudre de collagène Bovine

Qu’est-ce que la poudre de collagène Bovine?

Le collagène bovin est fabriqué à partir d’os frais de bovin, qui est hydrolysé et raffiné dans des conditions strictement contrôlées. Il est riche en nutriments, avec une teneur élevée en glycine, proline et hydroxyproline. La poudre de collagène Bovine est une poudre fine blanche ou jaune clair, avec une excellente protection des colloïdes, une activité de surface, la formation de pellicule, l’infiltration, la stabilité et la solubilité, avec une capacité tampon pour les stimuli acides ou alcalins.

La technologie de printemps verte fournit la poudre Bovine de collagène, extraite du tendon d’achille bovin, adoptant la technologie avancée internationale de digestion d’enzymes et le processus de purification à basse température, avec l’activité naturelle élevée, conservant entièrement la structure bioactive à quatre niveaux d’hélice triple du collagène. Sa pureté de collagène est haute, pureté de collagène >90%; La bonne solubilité, facile à dissoudre, peut être dissoute avec la plupart des ingrédients; La sécurité élevée, la structure est semblable au collagène de corps humain, enlevant le peptide terminal allergénique, bonne sécurité.

Green Spring Technology a été fondée en 2000, il est une principale société de biotechnologie en Chine. Il a établi un système de traçabilité parfait, tous les produits sont traçables de la source au produit fini avec des essais détaillés, et des rapports de production. Nous avons un processus de contrôle de qualité interne rigoureux et organisons la production selon les normes ISO, HACCP et autres normes de qualité. Green Spring a obtenu de nombreuses certifications telles que Halal, casher, COSMOS, BRC, IFS, FDA, ISO9001, ISO22000 et ainsi de suite.

Spécification: 

Règlement:

Il est conforme à la réglementation de l’ue.

Benefits:

Prevent Osteoporosis

Bovine collagen can effectively prevent the transport of bone calcium to the blood, increase bone adhesion, increase the hardness of bone trabeculae, increase the toughness of bones, and prevent osteoporosis and other age-related diseases. Experiments have proved that bovine bone collagen has the effect of preventing osteoporosis in de-ovulated rats, and menopausal women can prevent and improve osteoporosis by taking health products containing bovine bone collagen peptide.

Promote Bone Growth

Peptides and the human body's required substances are extremely consistent, can effectively strengthen bone and joint function, promote the number of bone cell production, and improve the relative imbalance of osteoblasts and osteoclasts in middle-aged and old people so that bone growth is in a benign state. mtt experiments show that: 0.3 mg/ml of bovine collagen can significantly promote the proliferation of the cell, and can increase the percentage of the G2 + S phase. Bovine bone collagen can promote HOB proliferation, which in turn promotes the growth of bone cells.

Antioxidant

Studies on the free radical scavenging activity of bovine collagen peptides and their antioxidant properties showed that collagen protein0white peptides with a degree of hydrolysis of about 7.9% had the best overall effect in scavenging free radicals. Under these conditions, the scavenging rate of superoxide anion was 63.86%, the scavenging rate of hydroxyl radical was 99.55%, the scavenging rate of dibenzo-picryl radical was 27.03%, and the inhibition rate of soy lecithin peroxidation was 74.78%.

Antibacterial and Anti-Inflammatory

Bovine bone collagen was used as raw material and hydrolysed by pepsin, alkaline protease, neutral protease, trypsin, animal complex protease, flavour protease and papain to determine its inhibitory activity against Staphylococcus aureus and Salmonella enteritidis. The antimicrobial peptides disrupt the cell membrane or cell wall of the bacteria, causing spillage of the contents of the cell and death of the bacteria. The experimental results showed that the bovine bone collagen peptide obtained by enzymatic hydrolysis of flavour protease and neutral protease had an inhibitory effect on Staphylococcus aureus; and the bovine collagen peptide obtained by enzymatic hydrolysis of animal complex protease, flavour protease and trypsin had an inhibitory effect on Salmonella enteritidis.

Applications:

For Healthcare Products:

Bovine collagen can promote the proliferation of osteoblasts, synthesize new bone, and at the same time enhance the deposition of calcium, which has the effect of preventing osteoporosis, and also has a certain anti-inflammatory and analgesic effect. It has a certain role in promoting the process of bone healing and repair in fracture patients. Bovine collagen powder has been used as raw material for health products and functional food additives.