Levure bêta glucane poudre 70% UV

Qu’est-ceque la levure bêta glucane en poudre?

La levure bêta-glucane, également connue sous le nom de dextran, est un polysaccharide. Il existe dans le mucus sécrété par certains microorganismes au cours du processus de croissance. La recherche moderne a découvert que Agaricus blazei contient le glucane B le plus abondant avec une activité biologique élevée. La levure β-glucane est extraite de la paroi cellulaire de Saccharomyces cerevisiae, qui appartient au polysaccharide naturel de glucane dans la couche interne de la paroi cellulaire de levure.

Levure bêta-glucane en poudre, ayant une structure avec bêta-1,3-d-glucane comme chaîne principale et bêta-1,6-d-glucane comme chaîne ramifiée. Il a une activité de renforcement immunitaire plus forte et est un ingrédient naturellement préféré pour soutenir la santé immunitaire. Après son passage dans l’intestin humain, il est absorbé par les macrophages sur les cellules muqueuses de l’intestin grêle, augmentant ainsi la capacité de phagocytose des macrophages. Le corps &#Le système immunitaire est rapidement mis en équilibre optimal pour une meilleure prévention de tous les types de maladies chroniques.

vert Spring Technology fournit la poudre bêta glucane de levure 70% UV est une poudre jaune clair raffinée à partir de levure comestible riche en protéines en utilisant des technologies élevées et nouvelles telles que l’autolyse, l’enzylyse, la séparation et la concentration pour dégrader les protéines et les acides nucléiques dans les cellules de levure.

Green Spring Technology a un processus interne rigoureux de contrôle de qualité, sous ISO, HACCP, et d’autres normes de qualité pour organiser la production. Avec des laboratoires d’essai indépendants et des instruments d’essai avancés, le printemps vert a établi un système parfait de traçabilité, tous les produits peuvent être tracés, et chaque produit de la source au produit fini a un essai détaillé, et des rapports de production, pour s’assurer que chaque lien dans le processus de fabrication peut être commandé et étudié. Le printemps vert a passé Halal, casher, COSMOS, BRC, IFS, FDA, ISO, et beaucoup d’autres certifications. Nous pouvons fournir des rapports des essais faisant autorité de tiers.

Spécification:

Règlements:

Il est conforme à la réglementation de l’ue.

Benefits:

Anti-Radiation, Neutralization of Chemical Toxins

When ionizing radiation or chemical toxins penetrate biological tissues, the energy of the particles of the rays or chemical molecules is absorbed directly by biological macromolecules. Through ionic diffusion and the action of free radicals, other biological molecules are chemically altered, resulting in physical and chemical damage. Beta Glucan's unique inverted triple helix structure neutralises toxins in the body and promotes haematopoiesis.

Yeast beta glucan enhances haematopoietic activity, including granulocyte production, mononuclear leukocyte production and erythrocyte production. This leads to better recovery from lethal doses of radiation or toxins. The United States Air Force Biological Research Centre treated mice with lethal doses of radiation and toxins and found that 80 per cent of the individuals in the animals that received prior oral administration of yeast beta glucan were completely unaffected by the toxic effects.

Removes Toxins

Yeast Beta Glucan Powder can stimulate and enhance the phagocytic activity of NK cells, macrophages, and other immune cells, and stimulate the release of interleukins to enhance the body's ability to resist harmful toxins. It can effectively enhance the body's ability to remove toxins and improve the body's immunity.

Repair of Cells

The anti-radiation effect of glucan is a result of the promotion of haematopoietic functions. Yeast Beta Glucan powder enhances haematopoietic activity, including the production of granulocytes, mononuclear leukocytes, and organ tissue cells. Thus, the cells of the organism damaged by the lethal dose of radiation are restored.

Blood Lipid Regulation

Research has found that yeast Beta Glucan powder can significantly lower the level of triglyceride, lower the level of LDL (low-density lipoprotein), and increase the level of HDL (high-density lipoprotein). It also raises the level of HDL (high-density lipoprotein), effectively preventing coronary heart disease, atherosclerosis, stroke, and other cardiovascular diseases.

Anti-tumor

The main goal of current research into the anticancer function of yeast beta glucan is to enhance the activity and phagocytosis of macrophages present in higher mammalian tissues. One of the functions of beta glucan is that it enhances the ability of macrophages to do so. Yeast beta glucan powder increases macrophage phagocytosis up to several times more and usually has a strong inhibition rate against mutated cells. It protects and enhances the immune cell's ability to fight, while further targeting dormant, drug-resistant, and subclinical foci of "residual tumor cells" for targeted killing.

Scavenging Free Radicals

Dr. Patchen of the US Air Force Radiobiology Research Centre reported that beta glucan powder is effective in scavenging free radicals from the body, thus protecting macrophages from free radical attack after exposure to radiation and allowing these macrophages to continue to function normally.

Immunity Enhancement

The active structure of yeast beta glucan is a polysaccharide made up of glucose units, most of which are bound via beta-1,3. This is the way the glucose chains are linked and it activates macrophages, neutrophilic white blood cells, etc. Increases the levels of leukocytin, cytokinin, and specialized antibodies. Comprehensively stimulating the body's immune system at the same time, it has a very good repair effect on the damaged cells. Yeas beta glucan can make the injured body's lymphocyte's ability to produce cytokines (IL-1) quickly return to normal, effectively regulating the body's immune function.

Applications:

In the Food Field:

In 2010, the Ministry of Health Announcement No. 9 approved yeast beta glucan as a new food ingredient, and in 2012, the Ministry of Health Announcement No. 6 categorised its function as a nutritional fortifier and extended its use to larger infant formula milk powder. Internationally, yeast beta glucan powder has been certified for food safety by the European Union and the United States.

In Cosmetics:

Small molecule yeast beta glucan powder has good transdermal absorption properties. It has excellent moisturising and nourishing effects and can promote the synthesis of collagen by fibroblasts, promote wound healing, and repair damaged skin, and has been used as an active ingredient in cosmetic raw materials. In addition, yeast glucan can inhibit the tyrosinase enzyme that promotes melanin production, blocking the conversion of tyrosine to melanin to achieve the effect of whitening the skin.

For Health Products:

Yeast beta glucan powder can be used as a raw material for health food and medicine, to enhance immunity, resist radiation, regulate blood lipids, and other functions.